Barbera D'alba Vigna Francia

2016 Barbera D'alba Barbera

The Giacomo Conterno Barbera D'Alba Vigna Francia from the esteemed 2016 vintage offers a captivating experience for red wine enthusiasts. Hailing from the renowned Barbera D'Alba region, this wine showcases the exceptional characteristics of the Barbera varietal. Its deep ruby color hints at the richness within, while the bright acidity delivers a mouthwatering freshness. The fruit intensity is pronounced, revealing notes of ripe cherries and dark plums that harmonize beautifully with subtle undertones of spice and earth. Tannins are notable yet supple, providing a well-structured backbone that enhances the wine's overall elegance. This Barbera is beautifully balanced, making it a versatile choice for various culinary pairings or enjoying on its own.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Pasta with Tomato-Based Sauce, Roasted Pork, Pasta Marinara

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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